Recipe

Fuji Apple Walnut Salad Recipe


Fuji Apple Walnut Salad Recipe
Great little salad on its own incorporating apples. Works as a meal with protein added.

Kidaria

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Ingredients
  • 3 tbsp. packed brown sugar
  • 3 tbsp. finely chopped walnuts
  • 3 Fuji or any sweet apples, halved and cored
  • 1 tbsp. butter, melted
  • 1/3 cup canola oil
  • 1/4 cup apple cider
  • 1/4 cup cider vinegar
  • 1 tbsp. honey
  • 1/4 tsp. salt
  • 1/4 tsp. ground black pepper
  • 6 cups spring mixed greens or mesculan
  • 1/4 cup coarsely chopped walnuts, toasted

Directions
  1. Preheat oven to 425F. Line baking sheet with foil; lightly coat with cooking spray.
  2. In bowl combine brown sugar and finely chopped walnuts.
  3. Place apple halves, cut sides up, on baking sheet.
  4. Brush tops of apples with butter; sprinkle with brown sugar nut mixture.
  5. Bake 15 minutes or until just tender when pierced with a fork.
  6. Combine oil, cider, vinegar, honey, salt, and pepper. Cover; shake well.
  7. Arrange greens on serving platter; top with apple halves.
  8. Spoon melted sugar and walnuts from baking sheet atop salad.
  9. Pour dressing.
  10. Sprinkle with coarsely chopped walnut.

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Comments


Great, healthy salad! Thanks for sharing. Five forks! :+D


Oooh...looks delicious. I'm always looking for apple recipes as I live in the 'Apple Capital of the World'. Thanks!


Nice and sweet recipe!


Loving this recipe! Everything about it. And... Fuji Apples are one of my very favorites.
Great recipe... High 5!
Debbie~


Fuji apples are a favorite of mine too. I search for them...this sounds wonderful.


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