Recipe

Paula Deens Pecan Dreams Recipe


Paula Deens Pecan Dreams Recipe
Add Step-by-Step Photos 		Cardinal54 / All my dishes
1 year, 3 months ago
YUMMO!!!
Prep:20m Cook:30m Servings:6

Cardinal54

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Ingredients
  • 1 1/2 cups confectioners' sugar
  • 1 cup all-purpose flour
  • 1 (8-ounce) package cream cheese, room temperature
  • 1/2 cup butter, room temperature
  • 1 cup chopped pecans
  • Topping:
  • 1 cup heavy cream
  • 2 tablespoons sugar
  • 1 cup almond toffee bits

Directions
  1. Preheat oven to 350 degrees F.
  2. Begin by greasing a 9-inch square pan.
  3. Using a bowl, stir together the confectioners' sugar and flour.
  4. Using a pastry cutter or fork, cut the cream cheese and butter into the flour mixture until crumbly.
  5. Press the mixture into the pan evenly.
  6. Pour the nuts over the pressed dough and bake for 30 minutes. Remove the pan from oven and allow to cool completely.
  7. To make the topping, whip the cream and sugar together, using a mixer, until stiff.
  8. Fold in the almond toffee bits, and spread mixture over cake.
  9. Cut into squares and refrigerate.

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Comments

cherylannxo 1 year, 3 months ago said:
I'm in heaven. High 5. Have a very good night...Cheryl

magali777 1 year, 3 months ago said:
Sounds absolutely delicious!

chefelaine 1 year, 3 months ago said:
If I gain weight after eating this, it's all your fault! (and Paula's!)

FIVE!!!! Thanks for sharing :+D

annieamie 10 months ago said:
Sugar, pecans, butter and cream cheese? OH MY! I could eat this "raw!" My waistline thanks you and so do I! Thanks for the great recipe!


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