MIddle East Cucumber Grape Soup
From lanceoferin 16 years ago
- 30 minutes to make
- Serves 2
This is another chilled styled soup. Healthy and tasty.
Ingredients
- 3 cups whole milk yogurt shopping list
- 3/4 cups cold water or whey shopping list
- 1 1/2 cups grated cucumber shopping list
- 1/2 cup white seedless grapes, halved shopping list
- 1 tbsp chopped dill shopping list
- 1/2 cup chopped walnuts shopping list
- 2 garlic cloves, pressed shopping list
- Freshly grated pepper shopping list
- 2 very thinly slices of cucumber for garnish shopping list
How to make it
- Beat the yogurt until it is light and thick.
- Gradually beat in water or whey
- Stir in grated cucumber, grape halves and all the other ingredients, and mix well.
- Chill several hours until cold.
- Serve in chilled glass bowls with the paper thin cucumber slice gently put on top as garnish
The Rating
Reviewed by 9 people-
Perfect! I love this! It is great to have with lamb kebab.
Thank you!
gourmetana
in London loved it
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cant wait to try this
nadeemnirvana
in Sudbury, Nr Harrow/Wembley loved it
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Wow, how delicious! So many flavors!
elgab89
in Toronto loved it
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