Graham Cracker Pie Crust Recipe

Graham Cracker Pie Crust

From borinda 16 years ago

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- to make
Serves 8

This is a great pie crust. I have even prepared it in a pie dish and frozen it ahead for when I want to bake a pie because it just gets chilled, once pressed into the greased pie dish, until you're ready to fill it. Read more It is delicious, too. See less

easy
tasty
convenient
cinnamon
grahamcracker
freeze-chill

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- easy
- tasty
- convenient
- cinnamon
- grahamcracker
- freeze-chill
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- 2 cups graham cracker crumbs
- 2 Tbsp. sugar
- 2 tsp. cinnamon
- 8 Tbsp sweet butter, melted
- (sprinkle in some powdered ginger, too, if you enjoy the flavor as I do)
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Ingredients

2 cups graham cracker crumbs shopping list
2 Tbsp. sugar shopping list
2 tsp. cinnamon shopping list
8 Tbsp sweet butter, melted shopping list
(sprinkle in some powdered ginger, too, if you enjoy the flavor as I do) shopping list

How to make it

Generously butter a 9" baking dish.
Mix all of the ingredients together.
Press the mixture into the bottom of the prepared dish and up the sides evenly to form the crust.
Chill until your filling is ready and follow that recipe's directions.

People Who Like This Dish 11

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" It was good "
pointsevenout ate it and said...
Good crust.
Used this in a pinch as a sub for another crust.
Seems like a lot of graham crumbs at first but it compresses in the pan nicely.
See Graham Cracker Pie Crust for link to IMI group.
7/9/13
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" It was excellent "
jrt_mom ate it and said...
I'm a big fan of graham pie crusts! High5!
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The Cook

borinda SoCal, CA

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The Rating

Reviewed by 3 people

I'm a big fan of graham pie crusts! High5!

jrt_mom in Metro Manila loved it
Good crust.
Used this in a pinch as a sub for another crust.
Seems like a lot of graham crumbs at first but it compresses in the pan nicely.
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pointsevenout in Athens loved it

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