Recipe

Fancy Bacon Cheeseburgers Recipe

	Asheats / All my dishes 1 year, 2 months ago * I will post a picture of this as soon as I make it again (probably next week) This is my newest thing to do. I am in love with this meal and all its variations. There is no way to eat just 1, every time I serve this people eat 2 or more. It's so fu... More Prep:20m Cook:30m Servings:3	Asheats
	fancy comfort fun easy

Does this look good? Yeah! / Nope

Fans

madmommy

sparow64

fizzle3nat

Ingredients

12 strips bacon

1 pkg. bread sticks, such as Pillsbury

6 hamburger patties, precooked, and cooled (use your favorite hamburger recipe here, whatever you like!!! 1 pound should be enough as the patty shouldn’t be too large.)

egg wash (1 egg + 1 tbsp water, lightly beaten together)

2 tbsp butter

2 tbsp flour

1 cup milk

1 ¼ cup Gouda or Cheddar cheese

Directions

Preheat the oven to 350

Cook the bacon half way through, so it is still pliable.

Unroll dough; separate into 6 (2-breadstick) portions. Seal seam halfway up length of each portion; place 1 strip of bacon of EACH breadstick.

Place 1 hamburger patty in the center on top of the bacon

Holding dough and ball in one hand, stretch dough strips over balls, crisscrossing and tucking ends under opposite side; place on a lightly greased cookie sheet.

Brush tops with egg wash and bake for 20 – 30 minutes or until tops are golden brown.

While that bakes, make the cheese sauce.

In a small heavy saucepan, melt the butter over medium heat

Add the flour and cook for 1 minute, then whisk in the milk, cook until thicken, 2-3 minutes

Using a wooden spoon, stir in the cheese in a figure-eight motion until melted, about 2 minutes.

Drizzle cheese on top of the bread stick burgers, and viola!!

Variations:

Italian: Use meatballs inside, use a mozzarella cheese, and add a little marinara sauce.

Mexican: Layer chicken breasts in Mexican seasonings, add sautéed bell peppers and onions, and top with a Mexican blend of cheeses.

Chicken Cordon Blue: inside layer a sautéed chicken breast, slice of ham, thyme, and top with Swiss cheese gravy.

Southern: Use a Bar-B-Qued pulled pork or beef, and top with the cheddar gravy, serve with extra BBQ sauce on the side.

Recent Gawkers

toml

pookiebe

caterpil

karaokem

pepe56

efitobx

schmitlo

henrie

madmommy

turtle66

jabec

fizzle3n

Not quite what you're looking for? See more Main Dish / Beef

Or see more just like this

Comments

sparow64 1 year, 2 months ago said:
THis is absolutely fabulous! Cannot wait to try it

clbacon 1 year, 2 months ago said:
Cannot wait to see the pictures!

fizzle3nat 1 year, 2 months ago said:
What a fun idea! A 'classy' cheeseburger! I can't wait to see the pics, either.

madmommy 1 year, 2 months ago said:
Oh I love this! What a different idea to the great classic - and I LOVE the variations you suggest! Will have to let you know how they ALL turn out lol! Thanks for sharing ^^^5!!

Add a Comment