Recipe

Caramel Brownies Recipe


Caramel Brownies Recipe
Add Step-by-Step Photos 		Mountainmama / All my dishes
1 year, 3 months ago
This is so popular with the Super Bowl gang and the kids for bakesales. Anything with Caramel is good.
Prep:15m Cook:15m Servings:24

Mountainmam

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Ingredients
  • 1 (18.25 ounce) package German chocolate cake mix with pudding
  • 3/4 cup melted butter
  • 1/3 cup evaporated milk
  • 1 cup chopped pecans
  • 13 ounces individually wrapped caramels, unwrapped
  • 1/3 cup evaporated milk
  • 1 cup semi-sweet chocolate chips

Directions
  1. Preheat oven to 350 degrees F (175 degrees C). Spray one 9x13 inch pan with non-stick coating .
  2. Combine the cake mix, butter and 1/3 cup evaporated milk. Mix well and pour 2/3 of the batter into pan.
  3. Press pecans into batter and bake for 8 to 10 minutes.
  4. In a saucepan over medium heat, combine the caramel and 1/3 cup evaporated milk. Stir until melted and smooth; pour over cooled cake mix.
  5. Sprinkle chocolate chips on top of caramel and top with spoonfuls of remaining cake mix. Bake for additional l5 to l8 minutes; cool and cut.

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Comments

momo_55grandma 1 year, 3 months ago said:
Yummy tastey brownie thanks

angelgal 1 year, 3 months ago said:
This are going to be great!!

minitindel 1 year, 3 months ago said:
Ok !!!!! im in heaven....... you just stop it now !!!!!!!!!!!! hahahahahahaha i'll get you my pretty hahahaha

oliviaj 1 year, 3 months ago said:
Mmmmmm...love carmel and chocolate...bring it on...

lasaf 1 year, 3 months ago said:
OK kids this is getting dangerous. You could hurt yourselves with these. L.

jett2whit 1 year, 3 months ago said:
Oh my goodness! Can you deliver some over here please? Yum


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