How to make it

  • Preheat oven to 350 degrees F.
  • Spray 10-inch (12 cup) Bundt pan with nonstick cooking spray; dust lightly with flour.
  • In medium bowl, combine3 cups flour, cornmeal, baking soda, baking powder and salt.
  • In large bowl, combine granulated sugar, milk, sour cream, apple sauce, egg, oil and vanilla.
  • Add flour mixture to apple sauce mixture; stir until well blended; gently fold in beaten egg whites
  • In small bowl, combine brown sugar, apple, oats and cinnamon.
  • Spread half of batter into prepared pan; sprinkle with oat mixture. Spread remaining batter over oat mixture
  • Bake 60 to 70 minutes or until toothpick inserted in center comes out clean. Cool on wire rack 15 minutes before removing from pan.
  • Place cake, fluted side up.
  • Serve warm or cool completely. Enjoy!
  • ****************************************************
  • -Angels are like lighthouses for those passing by in storms.-
  • Karen Goldman
  • *****************************************************

Reviews & Comments 5

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    " It was excellent "
    momo_55grandma ate it and said...
    great tasty recipe thanks
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  • littlemissey 10 years ago
    Saving this one. Good one!!!
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    " It was excellent "
    herby ate it and said...
    thanks for thiis one
    Was this review helpful? Yes Flag
    " It was excellent "
    debbie919 ate it and said...
    Sounds great, thanks for sharing!
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  • lilliancooks 10 years ago
    This sounds so good! I love it that its low fat!
    Was this review helpful? Yes Flag

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