Recipe

Quick Easy -n- Fast Penny Casserole Recipe


Quick Easy -N- Fast  Penny Casserole Recipe
Good with vegetables and cornbread.

Cardinal54

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Ingredients
  • 1 1/4 lbs. red potatoes, cubed
  • 2 C. cubed ham
  • 1 C. frozen peas
  • 1 can condensed cream of mushroom soup
  • 3 T. butter, melted
  • 1 T. mustard

Directions
  1. Cook potatoes in boiling water; drain. In greased 2 1/2-quart baking dish, combine potatoes, ham and peas.
  2. Combine remaining ingredients and stir in.
  3. Bake uncovered at 350°F. for 25 minutes.

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Comments


Simple but so good! I love a casserole, you know!


Great easy casserole love Ham andthe combo thanks


This sounds very good.


Sounds great to me thank you


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