Recipe

Spiderweb Munch Recipe

Add Step-by-Step Photos	Chefelaine / All my dishes 1 year, 3 months ago What self-respecting Halloween Witch would not appreciate this spider-web crunch? Prep:25m Servings:16	Chefelaine
	comical attractive boo

Does this look good? Yeah! / Nope

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Ingredients

1 (12-ounce) package Semi-Sweet Chocolate Morsels

1 cup creamy peanut butter, divided use

1/3 cup powdered sugar

3 cups toasted rice cereal

Directions

Heat morsels and 3/4 cup peanut butter in small, heavy-duty saucepan over low heat, stirring constantly until smooth; remove from heat.

Add sugar; stir vigorously until smooth.

Place cereal in large bowl.

Add 1 cup melted chocolate mixture; stir until well coated.

Place on ungreased baking sheet.

Using small metal spatula, shape into 10-inch circle with slightly raised 1-inch-wide border.

Pour remaining chocolate mixture in center of circle; spread to border.

For the Spiderweb:

Place remaining peanut butter in small, heavy-duty plastic bag.

Cut tiny corner from bag; squeeze to pipe concentric circles on top of chocolate.

Using wooden pick or tip of sharp knife, pull tip through peanut butter from center to border.

Refrigerate for 30 minutes or until firm.

Cut into wedges.

Makes 16 servings.

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Comments

sallya2 1 year, 3 months ago said:
Yummy!!!

debbie919 1 year, 3 months ago said:
Have to try this...should work in a 10 in springform, I think...thanks so much!

dagnabbit 1 year, 3 months ago said:
Hah! priceless, Elaine. Got my 5!
Pete

kitchenhappy1 1 year, 3 months ago said:
It looks adorable! Thanks, Chef.

brianna 1 year, 3 months ago said:
Love it. Wonderful. Great. What more can I say except '5', '5', '5'.

fizzle3nat 1 year, 3 months ago said:
I love Halloween, for me it's the official start of the 'holidays'. This looks like a fun twist on an old favorite. Thanks for sharing! - Nat

*runs off to plan Halloween party*

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