Tiramisu Cheesecake
From sporadiccook 15 years agoIngredients
- 1 pkg vanilla wafers shopping list
- 5 tsps instant coffee granules, divided shopping list
- 3 tbsps hot water, divided shopping list
- 4 pkgs cream cheese, softened shopping list
- 1 cup sugar shopping list
- 1 cup sour cream shopping list
- 4 eggs, lightly beaten shopping list
- cinnamon shopping list
- Kahlua shopping list
- baking cocoa shopping list
How to make it
- Layer half of wafers in a greased 13x9 baking dish.
- In a small bowl, dissolve 2 tsps coffee granules in 2 tbsps hot water. Add a big splash of kahlua and generous sprinkling of cinnamon and mix together. Brush wafers with half of the mixture.
- In a large mixing bowl, beat the cream cheese, sugar, and sour cream until smooth. Add eggs and beat on low speed just until combined. Divide batter in half. Dissolve remaining coffee granules in remaining hot water; stir into one portion of batter. Spread over wafers; sprinkle with cinnamon. Layer with remaining wafers; brush with kahlua. Top with remaining batter.
- Bake at 325 for 40 minutes or until center is almost set. Cool on wire rack for 10 minutes. Refrigerate several hours.
- Dust top with baking cocoa and serve with whipped cream.
The Rating
Reviewed by 4 people-
This cannot be anything but delicious!!
HIGH ^ ^ ^ ^ ^5!! :)lanacountry in Macon loved it
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