Chocolate Angel Ice Box DessertFrom gapeach55 8 years ago
How to make it
- Crumble Angel Food into bite sized pieces.
- In a double boiler, melt chocolate chips,add sugar and 4 egg yolks.Mix well and let cool.
- Meanwhile beat your 4 egg whites until stiff. In a seperate bowl, beat whipping cream.
- Carefully add beaten egg whites into chocolate mixture.
- Fold in whipped cream and mix in nuts. Mixture will look like a light chocolate pudding.
- In a large sheet cake pan(11x15) Cover pan with half of the cake pieces. Pour half of the chocolate mixture over cake. Repeat with remaining cake ending up with chocolate mixture.
- Refridgerate over night. You may not get the amount of servings called for,depending on pieces. It is a rich,chocolatety , creamy dessert. Bet you can't eat just one. I can't.
The Cookgapeach55 Covington, GA
The Rating4 people
HI SWEETIE THANK YOU SO MUCH FOR THIS WONFDERFUL DESSERT I ALWAYS LOVED IT .HIGH 5minitindel in THE HEART OF THE WINE COUNTRY loved it
Love angel food cake. Saving this one.littlemissey in loved it
This looks really good.linspj in New Hartford loved it