Ingredients
- Crust shopping list
- 24 graham crackers shopping list
- 1 stick butter shopping list
- 1/2 cup pure maple syrup shopping list
- Filling shopping list
- 4 8 oz. pkgs. cream cheese, softened shopping list
- 1 cup pure maple syrup shopping list
- 4 large eggs shopping list
- 1 tbls. vanilla shopping list
- 1/2 cup heavy cream shopping list
- maple syrup to garnish shopping list
How to make it
- Heat oven to 350
- In food processor, grind graham crackers finely
- Melt butter
- In large bowl stir together graham cracker crumbs, butter, and maple syrup
- Press evenly into bottom and up side of a 10 in. spring form pan
- In bowl, beat cream cheese on low speed until smooth
- Add syrup and eggs, one at a time, beating well after each addition Add vanilla and cream and beat until just combined
- Pour filling into crust and bake in middle of oven 1 hour
- Cool cheesecake in pan on cooling rack
- When ready to serve, slice and drizzle with maple syrup
The Rating
Reviewed by 5 people-
Sounds like a must-try to me too, Wynn -- and congrats to your son who is about to turn 18. Hope you and he have a wonderful day :+D
chefelaine
in Muskoka loved it
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THIS SOUNDS DELISH... IVE NEVER HAD THIS ONE ....GREAT POST........HIGH5
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Well happy b-day to your son....ask him if I can have a piece of this cheesecake? Yummy!!
jett2whit
in Union City loved it
The Groups
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Reviews & Comments 4
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All Comments
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Your Comments
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