Recipe

Velvety Red Balls Recipe


Velvety Red Balls Recipe
The greatness of a red velvet cake all balled up and wrapped in chocolate!!

Candithecoo

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Ingredients
  • 1 box red velvet cake
  • 1 (16oz) can cream cheese icing
  • 1 block chocolate almond bark

Directions
  1. make cake according to package directions
  2. allow to cool completely
  3. crumble into large bowl
  4. mix in cream cheese icing
  5. roll mixture into balls
  6. place on wax paper lined cookie sheet
  7. place in fridge to firm about 3 hours, or place in freezer for lesser time
  8. melt almond bark in microwave
  9. dip firmed balls in chocolate
  10. place on wax paper
  11. place back in fridge to firm before storing
  12. store in fridge

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Comments


Very different, and quick too...thanks, great post!


OHHH this sounds so good I love red velvet cake!!


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