Recipe

Orange Pecan Bundt Cake Recipe


Orange Pecan Bundt Cake Recipe
One of the gals at work brought this cake the other day. LOVE it! I am going to make this over the weekend, and think I will add some orange liquer to the glaze. Needs to sit after glazing for 20 minutes.

Sparow64

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Ingredients
  • 1 box of yellow cake mix
  • 1 vanilla instant pudding
  • 4 eggs
  • ½ C cooking oil
  • 1 C orange juice
  • 1 C chopped pecans
  • GLAZE:
  • 3/4 C butter
  • 3/4 C Sugar
  • 6 Tablespoons orange juice
  • * or 4 T OJ and 2 T Orange Liquer

Directions
  1. CAKE:
  2. Spray bundt pan.
  3. Line bottom of pan with pecans.
  4. Mix rest of ingredients together.
  5. Pour on top of pecans and bake at 350 for about 45 minutes.
  6. GLAZE:
  7. Right before you take cake out of the oven, melt the butter on the stove and mix in the sugar and orange juice.
  8. Bring to a boil for one minute.
  9. As soon as you take the cake out of the oven poke holes in it while in the pan with a toothpick and slowly pour this mixture over it.
  10. Let sit in the pan for 20 minutes or so and invert directly on a plate, not on a wire mesh.

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Comments


The orange juice added sounds delicous thanks


Lovely recipe!! It's also delicious when made with a chocolate mix.. HIGH FIVE from this kid! :+D


Looks yummy! Saving this one!


Sounds great!


HI SPARROW GOOD MORNING OR GOOD AFTERNOON SINCE ITS AM HERE HAHAHAHA I REALLY LIKE THIS RECIPE YUM I COULD USE IT ABOUT NOW ILL WAIT WHILE YOU FLY HERE DRINKS READY WHEN YOU GET HERE AND DINNER ON ME HAHAHA


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