Recipe
Garlicky Broiled Salmon With Tomatoes Recipe
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Rapunzel / All my dishes 1 year, 2 months ago
This tasty recipe from Real Simple magazine is a healthy, easy dish to make, perfect for a Friday night dinner!
Prep:5m Cook:10m Servings:4
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 Rapunzel |
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Fans
Ingredients
- 4 pieces skinless salmon fillet -- (6 ounce)
- 4 medium tomatoes -- cut in half
- 1/2 teaspoon paprika -- preferably hot
- 2 tablespoons olive oil
- Kosher salt and pepper
- 8 sprigs fresh thyme
- 4 cloves garlic -- sliced
Directions
- Heat broiler. Place the salmon and tomatoes, cut-side up, in a broilerproof roasting pan or on a rimmed baking sheet. Sprinkle the salmon with the paprika.
- Drizzle the salmon and tomatoes with the oil and season with 3/4 teaspoon salt and 1/4 teaspoon pepper. Scatter the thyme and garlic over the top.
- Broil until the salmon is opaque throughout and the tomatoes are tender, 8 to 10 minutes.
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sparow64 1 year, 2 months ago said:
Love this recipe. thanks for sharing.
trigger 1 year, 2 months ago said:
This would be great with just a little of my fresh tarragon.
High Five
Michael
pat2me 1 year, 2 months ago said:
This would be great for an any night of the week dinner!
Thank you for posting.
pinkpasta 1 year, 1 month ago said:
This is such a delicious dish, yet so simple...and healthy too.
High 5...
Debbie~