Recipe
Fried Corn On The Cob Another Grilling Fav Recipe
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Gigilovescats2 / All my dishes 1 year, 1 month ago
This is another grilling favorite for the kids! We don't eat it often because of the frying but it is DEEEEElicious!
Prep:10m Cook:20m Servings:4
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 Gigilovesca |
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Recent Gawkers
Ingredients
- 4 half corn ears from the freezer or 2 whole corn ears cleaned and shucked and cut in half
- Canola Oil
Directions
- 1. Fry the corn on the cob for about 5-8 minutes in a small pan with canola oil (or whatever oil you prefer). To know if the corn is getting done, Look for color change, usually browns a bit.
- 2. Place on the grill while grilling your favorite meat. Be sure to rotate the corn about every 3 or 4 min. We usually leave on the grill about 10 min. If the grill is a fire grill just turn every 2 min. and take up in about 6 min.
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zena824 1 year, 1 month ago said:
This sounds really good...
thepiggs 1 year, 1 month ago said:
This is easy enough, especially if there are some chicken wings cooking.
Will have to try this.