How to make it

  • Preheat oven to 350 F. Coat baking dish with nonstick cooking spray.
  • Season tilapia with salt and pepper to taste. Drizzle with lemon juice. Place in prepared baking dish. Bake 12 to 15 minutes or untl fish flakes easily with a fork.
  • Meanwhile, melt butter in small skillet over low heat until foamy and begins to brown, about 3 to 4 minutes. Strain butter into small bowl.
  • Drizzle butter over tilapia, sprinkle with toasted almonds.
  • One serving is 1g of carbs and 5g of fat, 152 calories.

Reviews & Comments 2

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  • notyourmomma 15 years ago
    Browned butter is a great sauce to master. Lovely dish.
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    " It was excellent "
    chefelaine ate it and said...
    Sounds mighty FISHY to me!! LOL! FIVE ! :+D
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