Recipe

Chicken Wild Rice Soup Recipe


Chicken Wild Rice Soup Recipe
This soup is great for a cold winter day. It's good with crusty bread to dip. It's so easy & fast to make!!

Canda

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Ingredients
  • 1 med Onion, chopped
  • 1 can (4 ounces) mushrooms, drained
  • 2 TBL butter or margarine
  • 3 cups of water
  • 2 cups of chicken broth
  • 1 Pkg (6 ounces) long grain & wild rice mix
  • 2 cups diced cooked chicken
  • 1 cup whipping cream
  • minced fresh parsley

Directions
  1. In a large sauce pan saute onion & mushrooms in butter until onion is tender.
  2. add water, broth, and rice mix with contents of seasoning packet, bring to a boil. Reduce heat; simmer for 20-25 minutes or until rice is tender.
  3. stir in chicken and cream, heat through, sprinkle with parsley.

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Comments


Great Post! I love wild rice soup! Kelly


Thanks Kelly and thanks for all of your recipes I can't wait to try them! I'm working on posting more of mine it might take me awhile LOL


That sounds great Canda! I can't wait to try it. We love soup:)


Good for the cold winter days coming.


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