Recipe

English Cake Recipe

Add Step-by-Step Photos	Cholena / All my dishes 1 year, 1 month ago Soft and moist ... this is more like a country cake . Perfect for small gatherings . Prep:20m Cook:90m Servings:12	Cholena
	moist cake

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Fans

ahmed1

angieaugus

goblue434

danadooley

elgab89

Ingredients

200 g butter

200 g caster sugar

1 tsp vanilla

3 eggs

1 apple , grated

200 g self raising flour and 50 g plain flour

100 g sour cream or yogurt

10 tbsp golden syrup

Directions

Pre heat the oven at 190 deg C .

Line a 20 cm pan .

Cream the butter and sugar together .

Add the vanilla and eggs.

Now , add the apple , flour and yogurt

Beat until smooth .

Spread 5 tbsp golden syrup on bottom of the pan .

Pour the batter on top .

Cover it with greased foil with the butter side down and tie it .

Place in large baking dish and add hot water half way .

Bake for 75 mins .

Cool 20 mins out of water .

Heat 5 tbsp golden syrup and pour on top

Serve it with fresh fruits .

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Comments

angieaugusta 1 year, 1 month ago said:
Wow....so nice ur english cake...golden syrup....hmmmm yum yum....

ahmed1 1 year, 1 month ago said:
Sounds different and delicious...

elgab89 1 year, 1 month ago said:
Sooo delicious!

danadooley 1 year, 1 month ago said:
Very nice gf. I love any kind of apple cake or pastry but I'm curious why this is an English cake. Thanks for sending it.

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