Recipe

Holiday Brunch Egg Bake Recipe


Holiday Brunch Egg Bake Recipe
Add Step-by-Step Photos 		Mountainmama / All my dishes
1 year, 2 months ago
This mildly spiced cheese-filled egg bake is reminiscent of Mexican cuisine and makes an excellent dish to serve for a holiday brunch.
Prep:20m Cook:45m Servings:8

Mountainmam

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Ingredients
  • 9 eggs - large
  • 1/2 teaspoon salt
  • 3 packages Monterey Jack cheese - (8 oz. each), cubed
  • 2 packages cream cheese - (8 oz. each) - cut into small cubes
  • 12 ounces cottage cheese
  • 1 tablespoon butter or margarine - cubed
  • 1 1/2 teaspoons baking powder
  • 3/4 cup flour
  • 4 1/2 ounces green chiles - canned, drained and chopped
  • 1/4 cup sweet red peppers - jarred, drained and chopped

Directions
  1. Whisk together the eggs and salt in a large bowl.
  2. Add the cheeses and butter.
  3. Whisk in the flour and baking powder into the cheese mixture.
  4. Stir in the green chiles and red peppers.
  5. Pour into a lightly greased 13x9 baking dish.
  6. Bake, uncovered, at 350° for 45 minutes or until set.
  7. Allow to stand for 15 minutes before serving.

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Comments

momo_55grandma 1 year, 2 months ago said:
All great ingredients a hgih5 plus. thanks{Picture is worth a thousand words yum}

sharyl4 1 year, 2 months ago said:
Like this one!!! :) :) :)

cobrien05 1 year, 2 months ago said:
This sounds so yummy. Especially with the cream cheese. Great!

danadooley 1 year, 2 months ago said:
Super! Looks gorgeous too and I love those chilies and peppers .

chefbaudri 1 year, 2 months ago said:
Great post! The flavors sound delightful. Many thanks!


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4.1

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