Recipe
Red Shrimp Panang Curry Recipe
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Currysimple / All my dishes 2 years, 5 months ago
This recipe is very easy and can be prepared by anyone that knows how to cook shrimp and stir fry vegetables. The red curry sauce is medium spicy but can spiced up with the addition of a dash of crushed red pepper flakes. If you are allergic to pea... More
Prep:5m Cook:10m Servings:2
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 Currysimple |
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Cook your shrimp unt
Add your fresh veggi
Add the red curry sa
Add the peanut butte
Mix ingredients for
Serve with rice
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Ingredients
- 16 oz peeled shrimp
- 1 chopped green pepper
- 1 chopped red pepper
- 1 tablespoon of smooth or chuncky peanut butter
- 10-15 fresh basil leaves
- 1 cup of CurrySimple medium spicy red curry sauce
Directions
- Heat a pan to medium high heat and add just a little cooking oil
- cook the shrimp until they are about 75% cooked
- add the fresh, chopped green/red peppers and begin to stir fry with the shrimp
- next, turn your heat down to medium and add 1 cup of CurrySimple red curry sauce
- add the peanut butter when the sauce is warm
- mix all the ingredients together for just about a minute
- serve over plenty of jasmine or healthy brown rice
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Average score: 4.5 / 5
No. of ratings: 4
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marikak 2 years, 4 months ago said:
Looks delicious, simple but so good. Great photos. Thanks by the way for accepting my invitation as cooking friend ! Look forward to checking out your recipes and already checked out your website, too cool for us Thai food lovers !
currysimple 2 years, 4 months ago said:
Wow! Thanks so much! I have a new camera that takes even better photos than above. Taking pictures is so much fun. Although, it seems I am always in such a hurry to eat that sometimes it is hard to take them. Enjoy!
kidaria 1 year, 2 months ago said:
Sounds wonderful. Great step by step pictures. Definately 5-er.
currysimple 1 year, 2 months ago said:
Thanks so much!
peteygurl 1 year, 2 months ago said:
Looks very delish and so easy to make! (^_^)