White Bean Chili
From pamelanava 15 years ago
- 105 minutes to make
- Serves 12
This is Paula Deen's yummy, flavorful chicken chili, (altered slightly). Great for cool, crisp football-watching days!
Ingredients
- 1 lb dried navy beans shopping list
- 5 cups chicken stock shopping list
- 4 Tbs light margarine shopping list
- 1 Tbs minced garlic shopping list
- 3/4 cup diced yellow onion shopping list
- 1 1/2 cups chopped green chiles (fresh or canned) shopping list
- 1 lb boneless, skinless chicken breasts, finely chopped shopping list
- 1 Tbs cumin shopping list
- 1 Tbs dried oregano shopping list
- 2 tsp pepper shopping list
- 1 tsp kosher salt shopping list
- Pinch red pepper flakes shopping list
- parsley or cilantro (small bunch or 1-2 Tbs dried), chopped shopping list
How to make it
- Soak beans by package directions and drain
- Put beans in large pot with chicken stock
- Bring to a boil
- In saucepan, heat margarine over medium heat
- Add garlic, onion and chiles and saute 5 minutes
- Add chile mixture to beans
- Add chicken through parsley to bean mixture
- Lower heat to medium
- Cook, uncovered, stirring occasionally for 90 minutes
- ***Great topped with Mexican blend, grated cheese and sour cream
People Who Like This Dish 6
- rivet SW, MO
- plparish Memphis, TN
- donman Hammond, LA
- pinkpasta Upstate, SC
- dandelion Ashland, NE
- albys1 Broomall, Pennsylvania
- pamelanava Prosper, TX
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
Sounds totally great!!! YUM!
albys1
in Broomall loved it
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This sounds really good. My family likes dishes like this very much.
Thanks for sharing.
High Five, Pamela.
Debbie~ :D
pinkpasta
in Upstate loved it
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Sounds Great! Thanks :)
donman
in Hammond loved it
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