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Home Crock Pot Low Fat With Cornstarch

Easy Pumpkin Cupcakes Recipe

Ingredients

How to make it

  • Mix together: pumpkin, eggs, oil, baking soda, and spice.
  • Add the cake mix.
  • Beat for 1 min. on low.
  • Beat an addition 2 min. on high.
  • Fill cupcake liners 3/4 full.
  • Bake at 350 for 20 min. or until toothpick come out clean.
  • Cool
  • Frost with frosting of choice (cream cheese is our favorite)

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The Cook

mcboo MN

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