Recipe

Holiday Rice Pudding Recipe


Holiday Rice Pudding Recipe
A nice addition to a special meal!

Kitchenwitc

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Ingredients
  • Holiday Rice Pudding
  • 3 cups cooked rice
  • 3 cups milk
  • 1/2 cup sugar
  • 3 tablespoons butter or margarine
  • 1/2 cup dried cranberries
  • Finely grated zest of 1 lemon
  • 1 teaspoon vanilla extract
  • Combine rice, milk, sugar and butter in 2- to 3-quart saucepan. Cook
  • over medium heat, stirring often, 20 minutes. Add cranberries and
  • lemon rind; cook 10 minutes. Remove from heat; add vanilla. Spoon
  • into serving dishes.
  • Makes 6 servings.

Directions
  1. from my collection
  2. recipesecrets.net
  3. foodpals.com

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Comments


I love this version!


I find rice pudding a great sweet tooth satisfier and comforting as well.


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