Easy Creamy Shrimp N Potato Chowder
From moss52 15 years ago
- 25 minutes to make
- Serves 4
It's gettin' to be that time of yearrrr! Yeaaa! :o) Well this chowder isn't for the health conscious, but it sure is worth givin' a try! The kiddos might even enjoy it! (Not my pic, but pretty close)
Ingredients
- 1 (8 ounce) package cream cheese shopping list
- 1/2 cup butter shopping list
- 1 cup chopped green onions shopping list
- 2 (10.75 ounce) cans condensed cream of potato soup shopping list
- 1 (15.25 ounce) can whole kernel corn shopping list
- 1 pound cooked shrimp shopping list
How to make it
- 1. In a soup pot, slowly melt cream cheese and butter over low heat. Add green onions and simmer 10 to 15 minutes. Stir in potato soup and corn. Simmer 10 to 15 minutes.
- 2. Stir in milk to desired consistency. Begin with 1/2 cup of milk and add more if needed. Soup will be thick. Add shrimp and heat thoroughly.
People Who Like This Dish 7
- brianna CA
- s2kbs Nassau, BS
- badboyj555 Toronto, CA
- debbie919 Manahawkin, NJ
- clbacon Birmingham, AL
- mjcmcook Beach City, CA
- binky67 Ellicott City, MD
- moss52 TX
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The Rating
Reviewed by 4 people-
Oh, this soup sounds so good & so easy. Love it. '5' from me
brianna
in loved it
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Love this one, thanks!!
debbie919
in Manahawkin loved it
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Hello ~~~
I am SO READY for Creamy,Comforting,"5"FORK!!!!!
recipes ~ This one really appeals to me ~
It has all the ingredients that satisfy ~
Cream cheese, Seafood, and Butter!
Thank-you for sharing ~
~*~ mjcmcook ~*~
mjcmcook
in Beach City loved it
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