Gorgonzola Truffles
From linspj 15 years ago
- - to make
- Serves 6
I usually double these for a gathering. We are gorgonzola freaks! And these are super good and easy as well.. Plus they look good on a platter with fruit.
Ingredients
- 4 oz cream cheese, softened shopping list
- 4 oz. crumbled Goirgonzola cheese shopping list
- 2 tsp. finely chopped onion shopping list
- 1/2 tst. worcestershire sauce shopping list
- 1/4 tsp black pepper shopping list
- 1/2 cup cooked and crumbled bacon shopping list
- 1 apple , sliced shopping list
- 1 pear, sliced shopping list
- Bunch of grapes shopping list
How to make it
- Beat first 5 ingredients at medium speed with an electric mixer until well combined.
- Cover tightly and chill at least 1 hour or until firm (can chill up to 3 days).
- Roll cheese mixture into 3/4-inch-round balls.
- Roll each ball in bacon.
- Serve immediately, or cover and chill until ready to serve.
- If chilled, let stand 30 minutes befoe serving. Serve with apple and pear slices and grapes.
The Rating
Reviewed by 7 people-
Hello ~~~
What a Great "5"FORK!!!!! recipe to put a
BIG (^_^) SMILE on your Face ~
Thank-you so much for sharing ~
~*~ mj ~*~
mjcmcook
in Beach City loved it
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Absolutely you will have to double it! It is delicious stuff!
elgab89
in Toronto loved it
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Sounds like a good appetizer for the up=coming holidays.
lafluers
in Lincoln loved it
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