How to make it

  • 1. Preheat oven to 350°F. Coat an 8-inch square cake pan with nonstick cooking spray.
  • 2. Melt butter in a small saucepan over medium heat; swirl the pan until the butter turns a nutty brown, about 1 minute. Pour into a large bowl. Add apple butter, brown sugar (breaking up any lumps) and oil and whisk until smooth. Add raisins, buttermilk, egg and vanilla; mix well. Add flour, baking soda, cinnamon, ginger, allspice and salt; whisk until just combined.
  • 3. Transfer the batter to the prepared baking dish and bake until a knife inserted in the center comes out clean, 35 to 40 minutes. Let cool for 10 minutes before serving.

Reviews & Comments 2

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  • wynnebaer 6 years ago
    Fantastic...Love Apple Butter..:)
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    " It was excellent "
    elgab89 ate it and said...
    Yummy - all those flavors are delicious!
    Was this review helpful? Yes Flag

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