How to make it

  • Heat pan with butter to medium high. Brown chicken about 2 min each. Remove chicken, sprinkle with salt and pepper. Pour tomato liquid in fry pan with onion, garlic and basil. Bring to boil, reduce heat, cover and simmer 5 min until onion is tender. Add tomatoes, wine and chicken. Cover and simmer 15 min. Remove cover and cook on medium 5 minutes. Serve over fettucini.

Reviews & Comments 3

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    " It was excellent "
    elgourmand ate it and said...
    Very nicely done. Yes, quick, easy and delicious. Thanks for the post. RJ
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  • binky67 9 years ago
    Sounds good to me :-)
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    " It was excellent "
    chefelaine ate it and said...
    Great recipe! Thanks! FIVE :+D
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