Recipe

Pomegranate Soup - Asheanar Recipe


Pomegranate Soup - Asheanar Recipe
Add Step-by-Step Photos

Asheanar is a thick Iranian soup, which is super healthy too with lentils and pomegranates. Pomegranates have many health benefits, Such as helping to clear clogged arteries and providing a rich supply of antioxidants.

Capedread

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 3/4 cup lentils, large flat brown or green preferable
  • 2 tablespoons butter or margarine
  • 1 medium onion, chopped
  • 8 cups water (2 quarts)
  • 1 cup long-grain rice
  • 1 teaspoon turmeric
  • Salt and freshly ground pepper to taste
  • 1/2 cup chopped fresh parsley
  • 1/2 cup chopped green onions
  • 1 cup pomegranate juice
  • 3 tbls pomegranate seeds for garnish
  • 1 tablespoon butter
  • 2 tablespoons chopped fresh mint or 2 teaspoons crushed dried leaf mint
  • 1 tablespoon raisins
  • 1 lb ground beef, or minced venison, seasoned and shaped into meatballs
  • How to make pomegranate juice
  • water
  • 6 large pomegranates
  • halve fruits and remove seeds in water
  • the bitter yellow membrane will float while the seeds will sink
  • strain seeds from water and pulse in a liquidizer till pulp
  • strain pulp, squeese all liquids till juice extracted

Directions
  1. Run cold water over lentils to clean them.
  2. Set it aside to drain.
  3. Melt 2 tablespoons butter in a large saucepan.
  4. Add onion and saute until tender.
  5. Add water, drained lentils, rice, turmeric, salt and pepper and meatballs.
  6. Bring to a boil.
  7. Reduce heat and cover.
  8. Simmer over low heat 40 minutes or until lentils and rice are tender.
  9. Open the pomegranate and extract the juice using a lemon squeezer. Or, separate the seeds
  10. Add the pomegranate juice along with parsley and green onions
  11. simmer about 15 minutes longer.
  12. Melt 1 tablespoon butter in a small skillet.
  13. Add mint. Saute until butter or margarine is golden brown. Pour over soup.

Recent Gawkers
Not quite what you're looking for? See more Appetizers / Fruit
Comments


Lovely wonderful recipe!


Thank you for posting such a wonderful Pomegranate Soup - Asheanar.
Pomegranate is so good for you.
five forks from me


I love this recipe. Saving it to try very soon..... Thanks jim


Again, thank you!! I think pomegranetes are in season soon, if not already. delish. and thanks for your instruct. re extracting the juice. very cool.


This sounds so unique and wonderful! I also like the health benefit of pomegranates. I do have pomegranate concentrate...could I substitute it somehow, by diluting it in a cup of water? Thanks so much for sharing :) Bookmarked ^5 + flagged for beauty and unique!
Lori


I think it sounds great but was wondering how much juice the pomegranate you need.



Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Pomegranate Soup - Asheanar Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to capedread [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

You need to be logged in to add a recipe to a group

Related Menus