How to make it

  • Mix first 5 ingredients and 1/2 cup parsley in large bowl to blend. Transfer crab mixture to 8x8x2-inch glass baking dish. (Can be prepared 6 hours ahead. Cover and refrigerate.)
  • Preheat oven to 400F.
  • Bake crab mixture until bubbling and heated through, about 25 minutes.
  • Preheat broiler. Place bread in single layer on large baking sheet. Divide hot crab mixture among bread slices (using generous 1/2 cup each).
  • Top with tomato slices, then Monterey Jack cheese slices. Broil sandwiches until cheese melts, watching carefully to avoid burning, about 2 minutes.
  • Sprinkle with remaining 2 tablespoons parsley and serve.

Reviews & Comments 4

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    " It was excellent "
    fizzle3nat ate it and said...
    Drool...fantastic! This looks sooooo good. Thanks for sharing! - Natalie
    Was this review helpful? Yes Flag
  • binky67 10 years ago
    First Street Cafe in Benecia, CA which found it's way to the RSVP section of Bon Appetit and from there to Joymarie's table and now to MY table. LOL! 5er!
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    " It was excellent "
    trigger ate it and said...
    Bring it on Joymarie I am sold on this spectacular Crab And Artichoke Melt recipe.
    Now it will appear on my table shortly.
    Five fork from me
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    " It was excellent "
    mark555 ate it and said...
    Craaaabbbb, aarrttyychoke...drool...Sorry I turn into a zombie when I see something like this posted. Ahaaaa... If I was Scooby Do I would be floating.
    Was this review helpful? Yes Flag

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