Recipe

Crab And Artichoke Melt Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 1 month ago Facsimile of an appetizer served at the First Street Cafe in Benecia, CA which found it's way to the RSVP section of Bon Appetit and from there to my table. Prep:10m Cook:15m Servings:8	Mystic_rive
	tomatoes cheese sourdough onion artichoke jackcheese crab

Does this look good? Yeah! / Nope

Fans

mark555

lura

mrjwjohnso

trigger

fizzle3nat

binky67

Ingredients

2 cups freshly grated Parmesan cheese (about 6 ounces)

1 1/2 cups mayonnaise

1 1/3 cups chopped onion (1 medium)

12 ounces fresh crabmeat, drained, picked over

1 13 3/4-oz can quartered artichoke hearts in water, drained, chopped

1/2 cup plus 2 tablespoons chopped fresh parsley

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8 3/4-inch-thick 3x5 inch slices sourdough bread

8 plum tomatoes, sliced

8 ounces Monterey Jack cheese, thinly sliced

Directions

Mix first 5 ingredients and 1/2 cup parsley in large bowl to blend. Transfer crab mixture to 8x8x2-inch glass baking dish. (Can be prepared 6 hours ahead. Cover and refrigerate.)

Preheat oven to 400F.

Bake crab mixture until bubbling and heated through, about 25 minutes.

Preheat broiler. Place bread in single layer on large baking sheet. Divide hot crab mixture among bread slices (using generous 1/2 cup each).

Top with tomato slices, then Monterey Jack cheese slices. Broil sandwiches until cheese melts, watching carefully to avoid burning, about 2 minutes.

Sprinkle with remaining 2 tablespoons parsley and serve.

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Comments

mark555 1 year, 1 month ago said:
Craaaabbbb, aarrttyychoke...drool...Sorry I turn into a zombie when I see something like this posted. Ahaaaa... If I was Scooby Do I would be floating.

trigger 1 year, 1 month ago said:
Bring it on Joymarie I am sold on this spectacular Crab And Artichoke Melt recipe.
Now it will appear on my table shortly.
Five fork from me

binky67 1 year, 1 month ago said:
First Street Cafe in Benecia, CA which found it's way to the RSVP section of Bon Appetit and from there to Joymarie's table and now to MY table. LOL! 5er!

fizzle3nat 1 year, 1 month ago said:
Drool...fantastic! This looks sooooo good. Thanks for sharing! - Natalie

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