Recipe

Cape Cod Cranberry Bundt Cake Recipe


Cape Cod Cranberry Bundt Cake Recipe
Another wonderful cake for the holiday season.

Kitchenwitc

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • Cape Cod Cranberry Bundt Cake
  • 1 cup Olive Oil, plus some for oiling the pan
  • 3 eggs
  • 2 cups sugar
  • 2 cups flour
  • 1 cup buttermilk
  • 1 cup fresh, frozen or dried cranberries
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon salt
  • Preheat oven to 350 degrees. In a large mixing bowl beat eggs using an electric mixer until foamy. Add sugar, and continue beating until mixture is light and fluffy. Stir in olive oil. In a small bowl combine baking soda and buttermilk. Alternately beat the flour and the buttermilk mixture into the egg mixture. Stir in remaining ingredients, and pour into a 9 inch tube or bundt cake pan, lightly oiled with olive oil and floured. Bake for 1 hour or until a tester comes out clean.

Directions
  1. from my collection
  2. recipesecrets.net
  3. foodpals.com

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cakes
Comments


I'll bet this is very tender and moist with the buttermilk. I love cranberries!
Thanks for sharing!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Cape Cod Cranberry Bundt Cake Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to kitchenwitchcooks [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus