Recipe
Grilled Crab Stuffed Cherry Peppers Recipe
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Dooley / All my dishes 1 year, 1 month ago
Had this recipe a long time and thought I would bring it out for the football game tomorrow. Wanted to share it. Nothing better than anykind of stuffed pepper, especially grilled. Great with pickled Jalapenos too. I definatley double the recipe if no... More
Prep:10m Cook:5m Servings:4
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 Dooley |
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Ingredients
- 12 Pickled Cherry Peppers (Hot or mild)
- 1 1/2 tbl. Cream Cheese
- 1 teaspoon milk
- 3 tbl. Crab meat (Canned is fine)
- 1/4 teaspoon garlic salt
- 2 teaspoons chopped Cilantro
- 4 teaspoons breadcrumbs
Directions
- Cut out the stems and core out the chilis ( tip of a vegetable peeler works great here) leave just enough whole to fill pepper
- Combine all the ingredients for the stuffing and mix good
- Stuff the peppers with filling and thread onto small wood skewers ( I always soak my skewers in water for awhile so as no to burn) be sure to keep filling side up.
- Grill over a medium heat for about 5 min. or until hot keeping the filling side up. These don't take long at all, don't walk away!
- Like I said before this is what I would make just for the 2 of us on a regular evening, definatley want to double or triple for company.
- Enjoy!
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chefelaine 1 year, 1 month ago said:
Great recipe, Dooley! Thanks, and FIVE! :+D
crabhappychick 1 year, 1 month ago said:
What a simple and yummy sounding crab recipe! What lucky guest!
chef_irish 10 months, 2 weeks ago said:
Great Recipe....High 55555's
gagagrits 8 months, 3 weeks ago said:
Wow I would have never thought of this...:)