Noodles Lorraine
From grandmacooks 15 years ago
- 45 minutes to make
- Serves 8
Comforting cheesy main dish or side from a bag of egg noodles years ago.
Ingredients
- 8 ounce package wide egg noodles shopping list
- 2 Tbsp butter shopping list
- 1 large onion, chopped (or use 1/2 a large sweet onion) shopping list
- 2 eggs, beaten shopping list
- 1 tsp salt shopping list
- 1/2 tsp nutmeg (or to taste, less for my family) shopping list
- 8 slices bacon, cooked crisp then crumbled shopping list
- 2 cups diced swiss cheese shopping list
- 1/2 cup grated parmesan cheese shopping list
How to make it
- Preheat oven to 375.
- Cook noodles according to package directions, then drain.
- While noodes are cooking, melt butter in a small saucepan and cook onion in melted butter until it is transparent.
- Combine eggs, salt and nutmeg in a large bowl.
- Once noodles are done and throughly drained, add noodes, the butter and onion mixture, and the cheeses to the egg mixture in the large bowl.
- Turn out into a 2 quart baking dish.
- Bake 45 minutes (should be golden brown).
The Rating
Reviewed by 7 people-
great easy noodles thanks
momo_55grandma
in Mountianview loved it
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I love this. Sounds wonderfully comforting.
chihuahua
in Sonoma County loved it
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Oooohh this sounds like it will go GREAT with your moist and crispy chicken....dinner tomorrow night!! YAY! ^^^5
madmommy
in Wayne loved it
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