Search Inspiration

No idea what to search for? Start browsing till you find something.

Ingredients

How to make it

  • Combine sugars, milk, and butter. Cook, stirring occasionally, to soft-ball stage, or 238° on a candy thermometer. Add vanilla and let cool to lukewarm. Beat with wooden spoon until mixture loses its gloss; stir in nuts. Pour into a buttered 8-inch pan or pie plate.
  • Cool brown sugar fudge until firm and cut into squares.

Reviews & Comments 8

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • sbilskie 6 years ago
    Lost my Mama's recipie. Going to try this NOW. Looks yummy. Will let you Know the results. My first go at this and I'm 63 yr. young!
    Was this review helpful? Yes Flag
    " It was excellent "
    capedread ate it and said...
    arghhhhh fudge is my fav
    Was this review helpful? Yes Flag
    " It was excellent "
    m11andrade ate it and said...
    Love this recipe! Nice change from chocolate fudge!
    Was this review helpful? Yes Flag
    " It was excellent "
    jemison ate it and said...
    Yummy.
    Was this review helpful? Yes Flag
  • conner909 6 years ago
    Is this the same as Panuche?
    Was this review helpful? Yes Flag
    " It was excellent "
    greentreefrogs ate it and said...
    OH WOW this is so NICE. Mom used to make this years ago. I will save it and make it for the kids. Thanks! Forgot all about this candy :) "FIVE FORKS"
    Was this review helpful? Yes Flag
  • momo_55grandma 6 years ago
    Sent this to my daughter too in Okla. she lost hers from mama too. thanks
    Was this review helpful? Yes Flag
  • momo_55grandma 6 years ago
    Oh Yeah awsome high5 {love this stuff} great recipe thanks
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes