Recipe

Hard-boiled Egg Mice Recipe

Add Step-by-Step Photos	Mamajune / All my dishes 2 years, 5 months ago These are the cutest little mice's you will ever see Prep:10m Cook:12m Servings:2	Mamajune
	cute as a mickey mouse

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Fans

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Ingredients

1 Egg

1 Black olive

1 Radish

2 Fresh chives

1 Tiny Swiss cheese wedge

Directions

Place the egg in a small saucepan and cover with cold water. Bring to a boil over high heat. Boil for 1 minute, then turn off the heat. Cover the saucepan and let the egg sit in the hot water for 12 minutes.

Once the time is up, run the egg under cold water to cool. Then ask your child to roll the egg on all sides to crack the shell. Peel under running water.

Slice the egg in half lengthwise. Place the halves yolk side down on a plate. (Alternatively, you can slice off a bit of the bottom of a peeled, hard-boiled egg so it can sit flat on a plate.) Slice tiny black olive "eyes" and radish "ears." Then make small slits in the egg halves for the eyes and ears and push in the olives and radishes. Add chive tails.

Serve the pair of egg mice with a wedge of Swiss cheese for a playful lunch. Makes 2 mice.

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Comments

tlewis 2 years, 5 months ago said:
Too cute! Any other fun ideas?

scrumptious 2 years, 2 months ago said:
These are adorable!

cookinglikecrazy 2 years ago said:
Wow theese are amazing
i am going to call them edible art!

tuilelaith 2 years ago said:
This is too cute, its along the line if the pear bunny and the hedgehog. Kids love to eat things like this. Thank you for the recipe.