Recipe

Carrot Cake Supreme Recipe

	M2googee / All my dishes 1 year, 1 month ago This is one of two cakes I make for my husbands birthday every year, we just switch back and forth. This recipe comes from Southern Living Prep:25m Cook:30m Servings:16	M2googee
	delicious moist carrot cake

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Fans

magali777

m11andrade

sufia

jett2whit

linspj

cajunspice

henrie

momo_55gra

Ingredients

2 cup all-purpose flour

2 teaspoons baking soda

1/2 teaspoon salt

2 teaspoon cinnamon

3 large eggs

2 cup sugar

3/4 cup oil

3/4 cup buttermilk

2 teaspoons pure vanilla extract

2 cups grated carrots

1 (8oz) can crushed pineapple drained

1 (31/2 oz) can flaked coconut

1 cup chopped pecans

Buttermilk Glaze

1 cup sugar

1 1/2 teaspoons baking soda

1/2 cup buttermilk

1/2 cup butter

1 tablespoon white corn syrup

1 teaspoon vanilla

Cream Cheese Frosting(I usually make 1 1/2 batches)

11 ounces cream cheese room temperature

3/4 cup butter room temperature

1 (16ounce) box powered sugar

1 1/2 teaspoon vanilla

Directions

Preheat oven 350 degrees

Grease 3 9-inch cake pans and line with wax paper. Lightly grease and flour the paper.

In mixing bowl; stir together first 4 ingredients. In large mixing bowl beat eggs and the next 4 ingredients on medium speed until smooth. Add flour mixture, beating at speed until blended. Fold in carrots and next 3 ingredients. Pour batter into prepared pans. Bake 25-30 minutes.

Meanwhile make buttermilk glaze.

Bring first 5 ingredients to a boil in Dutch oven over medium heat. Boil 4 minutes, stirring constantly until glaze in golden. Remove from heat, and stir in vanilla. Cool slightly

Drizzle warm glaze over warm cake layers while still in pans. Cool on wire racks for 15 minutes. Remove from pans, peel off wax paper and invert to glaze side up. Cool completely.

Frost with Cream Cheese

Frosting

Beat first 3 ingredients at medium speed until smooth. Gradually add powdered sugar, beating at low speed until light and fluffy. Stir in vanilla. Can add 1 1/2 chopped pecans if desired.

Frosting between the layers, sides and top. Chill several hours. ENJOY!!

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Comments

linspj 1 year, 1 month ago said:
My hubby will be over! This is his favorite cake.

rosemaryblue 1 year, 1 month ago said:
Fabulous recipe, especially with the buttermilk! Love the extra butter and cream cheese in the frosting! Great, great post!

magali777 1 year, 1 month ago said:
This is a real supreme cake, thanks for sharing, super rich

pleasantvalleycabins 1 year, 1 month ago said:
OK this one sounds so good, I have to know what the "other" cake is!!

cajunspices66 1 year, 1 month ago said:
Added this to a few groups.. gets my "high five"

sufia 4 months, 2 weeks ago said:
Its a superb..great post by u

momo_55grandma 4 months ago said:
Luv carrot cake and buttermilk frosting a plus thanks bunches

henrie 3 months, 3 weeks ago said:
YUM 5 forks

jett2whit 3 weeks, 6 days ago said:
Have I ever told you that carrot cake is my favorite? Mmmmmmmmmm

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