Recipe
Pecan Spice Cake Recipe
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Brianna / All my dishes 1 year, 2 months ago
This cake tastes just as good as it looks. Moist & so full of good flavors
Prep:30m Cook:50m Servings:12
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 Brianna |
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Fans
Ingredients
- CAKE:-
- 1 pkg Spice cake mix + the ingredients called for on the pkg
- 1/2 cup finely chopped pecans
- .
- COCONUT-PECAN FILLING:-
- 1/2 cup light corn syrup
- 3/4 cup sugar
- 1/2 cup evaporated milk
- 1/2 cup (1 stick) butter
- 3 egg yolks - slightly beaten
- 1 tsp vanilla
- 1 1/3 cups flaked coconut
- 1 cup finely chopped pecans
- Makes 2 1/4 cups
- .
- CHOCOLATE FROSTING:-
- 1 pkg (3ozs) cream cheese - softened
- 1/4 cup light corn syrup
- 2 Tblspn butter
- 2 cups icing sugar
- 1/3 cup unsweetened cocoa powder
- 1/2 tsp vanilla
- Makes 1 1/3 cups
Directions
- CAKE:-
- Pre-heat oven to 350 degrees
- Grease & flour 2 - 9 inch round cake pans
- Prepare cake batter as pkg directions
- Stir in pecans
- Pour into cake pans & bake as directed
- Cool in pans on wire racks for 10 mins & then turn out on to racks to cool completely
- When cool, split both cake layers into two horizontally to make 4 layers
- .
- FILLING:-
- In saucepan mix corn syrup, milk, butter, egg yolks & vanilla
- Cook & stir over medium heat until thickened - 10-12 mins
- Remove from heat & stir in the pecans & coconut
- Cool until thick & spreadable
- .
- CHOCOLATE FROSTING:-
- In a bowl, beat cream cheese, corn syrup & butter until creamy
- Sift together icing sugar & cocoa
- Beat in to cream cheese mixture with the vanilla until frosting is of spreading consistancy
- .
- ASSEMBLY:-
- Place 1 cake layer on serving plate, cut side up
- Spread with 1/3 pecan/coconut filling
- Top with 2nd cake layer
- Spread with about2/3 cup of chocolate frosting
- Top with 3rd cake layer
- Spread with 1/3 of filling
- Top with 4th cake layer - cut side down
- Frost the sides of the cake with the remaining chocolate frosting
- Spread the last 1/3 of the filling over the top
- Refrigerate until set - about 2 hrs
- .
- NOTE:-
- Cooking time is estimated & includes cake & filling
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henrie 1 year, 2 months ago said:
I'm drooling! You have my 5
cholena 1 year, 2 months ago said:
I love pecan and spices ...... atually I just had some : )
jillean 1 year, 2 months ago said:
Just love this recipe. It will be a new addition for the Thanksgiving table this year for sure.