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Onion Dip from Scratch Recipe

Ingredients

How to make it

  • In a sauté pan over medium heat add oil, heat and add onions and salt.
  • Cook the onions until they are caramelized, about 20 minutes.
  • Remove from heat and set aside to cool.
  • Mix the rest of the ingredients, and then add the cooled onions. Refrigerate and stir again before serving.
  • Let chill for 2 hours

Reviews & Comments 3

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    " It was excellent "
    trigger ate it and said...
    This is wonderful Alexa I love that you caramelize the onions here it makes a world of difference.
    Five forks and a big happy smile :)
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    " It was excellent "
    brianna ate it and said...
    Definately a 5 forks winner. Thanks
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  • binky67 15 years ago
    5555555! :-)
    Was this review helpful? Yes Flag

The Cook

alexa586 Thorofare, NJ

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