Marilyns More Than A Minute Minestrone
From 1spartica 17 years agoIngredients
- 1/4 cup chopped onion shopping list
- 1 med. Zucchini; sliced shopping list
- 2 tbsps. margarine OR butter shopping list
- 1 10-oz. pkg. Green Giant Baby lima beans Frozen in butter Sauce shopping list
- 1 sm. pkg. frozen corn kernels shopping list
- 1 sm. pkg. frozen peas & corn Mixture shopping list
- 1 sm. pkg. frozen green beans (cut in pieces) shopping list
- 3 (10 1/2 oz.) cans beef broth shopping list
- 2 (16 oz.) cans Whole OR Chopped Tomatoes; UNDRAINED, cut up if whole tomatoes are used shopping list
- 1 1/2 cups water shopping list
- 1/2 cup broken Vermicelli; UNCOOKED shopping list
- 1 tbsp. Grated parmesan cheese shopping list
- 1/4 tsp. basil leaves shopping list
- 1/4 tsp. pepper shopping list
- 1/8 tsp. garlic powder shopping list
- Dash cayenne pepper shopping list
How to make it
- In lrg. saucepan over med. heat, saute onion & zucchini in margarine
- until vegetables are crisp-tender.
- Remove frozen Lima beans from pouch: add to sauteed vegetables.
- Stir in remaining ingredients.
- Simmer, stirring occasionally, about 15 mins. OR until vermicelli is tender but still firm.
- MICROWAVE DIRECTIONS: In 6 qt. casserole, melt margarine. Stir in
- onion & zucchini; microwave on HIGH for 3-4 mins. OR until vegetables
- are crisp-tender. Stir in remaining ingredients as directed above.
- Microwave on HIGH for 15-20 mins. OR until vermicelli is tender but
- still firm.
- MARILYN'S NOTES:
- I added the corn, green beans, peas & carrots to the original recipe.
- Couldn't find the Baby Lima Beans in Butter Sauce, so used 10 oz. of
- Butter Beans. Next time I'd only use 5 oz. Couldn't find cans of Beef
- Broth, so used the boxed kind and used 3/4 of the carton. Couldn't
- find Vermicelli, so used Capalini and I think that was perfect. Forgot
- to put in Cayenne Pepper, would add next time for a bit more zing!
- Instead of 1 1/2 cups Water, I put in 8 ozs. of water. I doubled all
- spices. I forgot to saute the zucchini. I put everything in my
- largest casserole (not nearly big enough...need at least 6 qt.
- casserole) and thought I followed the microwave directions...the soup was not nearly done after 4 mins. (that's how long I thought it was supposed to take! Silly me! I didn't read all of the directions, apparently.). Anyhow, by this time it was 8 pm (hubby had gone on errands
- and went grocery shopping for me...which is probably why he couldn't
- find things...can't imagine Wegman's not having all of those
- ingredients! So, put everything in my soup pot (8 qt.) and next
- day brought the soup to a boil, then simmered for 2-3 hrs. (forgot to
- time it!) But you want the veggies to be fork tender and the pasta
- cooked! The butter beans didn't cook thoroughly enough for us.
- But, the soups tasted great and would make again! I would not make
- microwave cause I don't have a big enough micro-wave safe casserole or
- pot. This was very easy to prepare...I think it took under 5 mins. to
- prepare it. ~spartica
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