Sizzling Lemon Prawns
From matelda 16 years ago
- 15 minutes to make
- Serves 4
Juicy lemony flavour prawns, easy to prepare and cook. Can be serve as finger food or with pasta or rice.
Ingredients
- 500g prawns shopping list
- juice of 1 lemon shopping list
- 4 tbsp mirin (japanese sweet rice wine) shopping list
- 2tbsp olive oil shopping list
- black pepper to taste shopping list
How to make it
- Marinate prawns with lemon juice and mirin for 15- 20 minutes.
- Heat oil in a pan enough to contain all the prawns, and sear the prawns over high heat for 30 seconds. Cover with lid for a few seconds.
- Now sprinkle the black pepper over the prawns and cook for a while before serving. Viola!
- You can garnish it with some cilantro leaves.
People Who Like This Dish 6
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The Rating
Reviewed by 2 people-
This is one of my favorite dishes.... I add sliced jalapeno's with the shrimp. Nice kick then!
linebb956
in La Feria loved it
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