Ingredients

How to make it

  • Remove the tops of the peppers and, with a sharp knife, remove the seeds.
  • With a fork, mix the feta, anthotiro and chilli sauce.
  • Make a round hole at the top end of each pepper and fill them with the cheese mixture.
  • Place the stuffed peppers in a shallow oven dish and pour the olive oil over them and add salt.
  • Spread the garlic in between the peppers.
  • Bake in a pre-heated oven at 180 degrees for 30 minutes.
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Reviews & Comments 7

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  • bonjody 4 years ago
    How interesting. This is different and I'll try it.
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    " It was excellent "
    waterlily ate it and said...
    This sounds wonderful! Thanks for sharing!
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    " It was excellent "
    jett2whit ate it and said...
    I need to try these.
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    " It was excellent "
    cookingforfun ate it and said...
    Great recipe. 5 from me
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    " It was excellent "
    goblue434 ate it and said...
    Incredible! Gonna Make These Real Soon.
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    " It was excellent "
    mrgresch ate it and said...
    nice recipe, what does the greek cheese taste like?
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    " It was excellent "
    juels ate it and said...
    I love this recipe! It's simple, but I know will be full of flavor. My hubby grows those kind of peppers in his garden, now i'll be able to put them to a good use.
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