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Ingredients

How to make it

  • Heat oil in a large skillet over medium heat; brown chicken on all sides. Place chicken in a 7x11-inch baking dish. Arrange ham slices and shredded Swiss cheese over the chicken; sprinkle with bread crumbs and Parmesan cheese. Bake chicken casserole at 325° for 25 to 35 minutes.

Reviews & Comments 7

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  • estellasrevenge 15 years ago
    Excellent idea! Yum.
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    " It was excellent "
    lincolntoot ate it and said...
    I never would have thought to make it as a casserole! Great post - and a 5 for easy!
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  • notyourmomma 15 years ago
    Oh so much easier than trying to stuff and roll. Nice post.
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    " It was excellent "
    mark555 ate it and said...
    In full agreament with pleclare, and knoxcop has a great idea too. Wonderful recipe thank you for posting it.
    Mark
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  • knoxcop 15 years ago
    Hey, an easy way to make it! I might add a can of cream soup to get it saucy...Great stuff!--Kn0x--
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    " It was excellent "
    chefelaine ate it and said...
    Great recipe! I usually use Gruyere' cheese when making mine, but Swiss is really good with it as well. FIVE :+D
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    " It was excellent "
    pleclare ate it and said...
    Love chicken cordon blue and this looks easy. Thanks!
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