Cranberry Orange Scones
From sunny 18 years ago
- 25 minutes to make
- Serves 8
Scones and pancakes are my favorite foods. This is one of my favorite scone recipes.
Ingredients
- 2 Cups flour shopping list
- ½ Cup sugar shopping list
- ¼ tsp salt shopping list
- 2 tsp baking powder shopping list
- 1 ½ Cup dried cranberries shopping list
- 1 Stick butter shopping list
- 1 egg shopping list
- ½ cup milk – minus 3 Tablespoons shopping list
- egg wash shopping list
- 1 egg shopping list
- 1 Tablespoon milk shopping list
- 1 Tablespoon orange extract (optional) shopping list
How to make it
- Whisk together flour, sugar, salt and baking powder in a bowl. Add cranberries and mix so they are evenly distributed. Add margarine in small cubes and mix with fingers or pastry blender until evenly blended.
- Whisk together eggs and milk in a small bowl. Gradually stir into the flour mixture until dough forms. Work dough with hands if necessary, but do not overwork.
- Drop scant ½ cup amounts of dough on ungreased baking sheets.
- For egg wash, beat together egg, milk and orange extract in small bowl. Lightly brush each scone with wash.
- Bake for 20-30 minutes or until lightly golden. Makes 8-10 scones.
The Rating
Reviewed by 9 people-
Cranberries make everything better!
organicmama
in loved it
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Great Scones, you have my ^5!
noir
in Boston loved it
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Love these, going to make them tonite! got my 5
shirleyoma
in Cove loved it
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