Recipe
Banana Orangey Muffin Recipe
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Cherryflower70 / All my dishes 1 year ago
I prepared this muffin to use my over ripen bananas and it turned so well I thought to share it with my foodies. I enjoyed the muffins with cinnamon touched honey. Tasted awsome!
Prep:15m Cook:20m Servings:8
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 Cherryflowe |
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Ingredients
- Butter or margarine softened- ½ cup
- Sugar- 1 cup
- Eggs- 2
- Self raising flour – 2 cup
- Baking soda- ½ tsp
- Baking powder- ¼ tsp
- cinnamon powder- 1/2 tsp
- Banana – fully ripen – 2 ( large)
- Orange peel powder – ½ tsp
- Raisin & Other dry fruit of your choice – ½ cup.
Directions
- Preheat oven to 180 c
- In a mixing bowl butter and sugar is combined properly.
- Eggs are beaten separately and added separately to the butter and sugar mixture and thoroughly mixed( each time its added)
- In a separate bowl bananas are meshed and added to the above mixture.
- In a wide bowl sift flour and baking soda and baking powder and orange peel powder , cinnamon powder.
- Banana mixture is added slowly to this bowl until its moistened.
- Add the dry fruit chopped.
- Grease the muffin pans and put this mixture up to ¾ th full.
- Bake at 180 c for 20 min
- Let it cool for 5 min.
- Yummy banana muffin is ready to serve!
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angieaugusta 1 year ago said:
So nice......love the ingr....nice pict cherry....
momo_55grandma 1 year ago said:
Simply awsome muffins thanks
cholena 1 year ago said:
I love the smell of it !!!!
misslizzi 1 year ago said:
Wow! I wish I could have made these before I had my coffee this morning. I'll try for next weekend!
precious_97062 11 months, 3 weeks ago said:
Very good muffin. Sometimes banana muffins are too gooey but these were just right. I used orange zest because I'd never heard of of orange peel powder. We used dried cranberries and the taste contrast was wonderful. Thank you!