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Ingredients

How to make it

  • Place onion, garlic, tomatoes and mushrooms in a saucepan over moderate heat. Stir until they be to soften.
  • Add basil, water, oregano and pepper. Heat a little and add the chicken.
  • Cover & simmer slowly for 25 minutes until chicken is tender. *DO NOT ALLOW TO BOIL.
  • In another saucepan cook pasta twists in boiling water for 16-18 minutes. Drain and stir the olive oil through.
  • When chicken is cooked remove to a plate. If sauce is too thin, turn up heat and boil until it reduces and thickens. ( add tomato paste a little by little bit to control thickening.
  • Pour over chicken and serve with pasta twists.
  • Sprinkle with Parmesan cheese.
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Reviews & Comments 4

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    " It was good "
    pointsevenout ate it and said...
    Good flavor on the sauce with the addition of salt.
    See Poached Chicken Breasts for more detail.
    10/4/13
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    " It was excellent "
    elgab89 ate it and said...
    Easy and delicious. Got my 5er!
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    " It was excellent "
    brianna ate it and said...
    Thanks so much for sending me this great recipe. I can't wait to try it. High 5 from me
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    great tasty recipe thanks
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    " It was excellent "
    chefmeow ate it and said...
    Yum. This sounds fabulous. Great post and a high 5.
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