Recipe

Intense Vanilla Cupcakes Recipe


Intense Vanilla Cupcakes Recipe Bllutes04 / All my dishes
1 year ago
These were made for an office birthday celebration. They are super intense in the vanilla flavor, and really decadent. A big hit. Lots of people asked for the recipe afterwards.
Prep:15m Cook:24m Servings:36

Bllutes04

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Ingredients
  • Cupcakes:
  • 18 T butter at room temperature
  • 2 2/3 C vanilla sugar
  • 3 large eggs
  • 4 C flour
  • 2 ¼ teaspoons baking powder
  • ½ teaspoon salt
  • 1 1/3 C milk
  • 2 ½ teaspoon vanilla extract
  • 2 T vanilla bean paste
  • Frosting
  • 1 C (2sticks) butter, at room temperature
  • 6 oz cream cheese
  • 3 T milk
  • 1 T vanilla bean paste
  • 1 teaspoon vanilla extract
  • 5 ½ C powdered sugar

Directions
  1. Preheat oven to 350 degrees F.
  2. Cream butter and sugar together until light and fluffy, about 3 minutes
  3. Add the eggs, one at a time and beat until well combined.
  4. Whisk together flour, baking powder, and salt together in a bowl
  5. Combine milk with vanilla extract and paste.
  6. Alternating between the dry ingredients and the wet, gradually add to the butter mixture starting and ending with the dry.
  7. Fill muffin cups roughly 2/3 to 3/4 full. Bake cupcakes for about 22-24 minutes or until a tester comes out clean.
  8. Combine all frosting ingredients together and beat until smooth.
  9. Frost cooled cupcakes.

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Comments

debbie919 1 year ago said:
Wow, sounds great! Have to look for some of that paste....=)

bllutes04 1 year ago said:
Best place to find it is at AJ's Fine Foods. I got a decent sized bottle for 8 bucks. It lasts a while. Williams Sonoma also carries it, but with a heftier price tag of course. I guarantee once you buy some of that stuff, you'll be hooked, and want to use it in EVERYTHING!

linspj 1 year ago said:
Sound great!

magandab 1 year ago said:
Oh this sounds heavenly. Trader Joe's also carries vanilla paste, for a very reasonable price.


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