Recipe

Toasted Almond Truffles Recipe


Toasted Almond Truffles Recipe
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This delicious truffle recipe and picture is from Nestle. With the holiday's approaching this is a must make recipe! Makes great gifts.

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Ingredients
  • 1/2 cup NESTLÉ® CARNATION® Evaporated Milk
  • 1/4 cup granulated sugar
  • 1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
  • 1/2 to 1 teaspoon almond or vanilla extract
  • 1 cup sliced almonds, finely chopped, toasted

Directions
  1. COMBINE evaporated milk and sugar in small, heavy-duty saucepan.
  2. Bring to a full rolling boil over medium-low heat, stirring constantly. Boil, stirring constantly, for 3 minutes. Remove from heat.
  3. STIR in morsels.]
  4. Stir vigorously until mixture is smooth. Stir in almond extract. Refrigerate for 1 1/2 to 2 hours.
  5. Shape into 1-inch balls; roll in nuts.
  6. Cover; refrigerate until ready to serve.

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Comments


Very very nice and easy i flagged them very pretty to give as gift on my list for sure thank you ...........five five five

tink


This is a lovely treat :) *5*


I made something similar once long time ago. I actually used different extracts (mint, almond and rum) for several batches. They came out sooo goood, and then I lost the recipe. Well, I just found it again! Thanks a lot for posting this!!!


Little balls of heaven...:)


Great recipe love it thanks


Nice easy recipe... thank you...


Candy even I can make, thanks so much!


This looks really good and easy. Thanks!


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