Recipe

Cindys Awesomely Yummy Quiche Recipe


Cindys Awesomely Yummy Quiche Recipe
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If you tried my Southern Chess Cake and liked it, you’ll love this quiche. Not related? Oh, yes, they are! Both recipes are from my best friend’s signature collection. She believes in mouthwatering and simple ~ got my vote! Serve with lots of cri... More

Debntim

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Ingredients
  • 4 large eggs
  • 1/2 cup sour cream
  • 1 package frozen broccoli florets, thawed and drained well (Press hard in colander to remove water; then use a paper towel to absorb all of the excess water after you’ve drained broccoli ~ you want this to be relatively dry before you combine with the egg mixture.
  • 1 uncooked, deep dish pie crust, Pillsbury a must here
  • 1 pound Swiss cheese, grated
  • Note: You can substitute spinach for the broccoli; just follow the same rule for draining the water out of it.

Directions
  1. Preheat oven to 350.
  2. Beat eggs ~ use hand whisk or mixer.
  3. Add sour cream and mix well.
  4. Stir in broccoli and cheese, then pour into unbaked pie crust.
  5. Bake for about 15-20 minutes or until firm and golden brown on top. DO NOT OVERCOOK!
  6. Serve hot with crispy bacon or sage sausage and white grapes on the side. Yumm!

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Comments


LOVELY recipe!! I love a good Quiche!!!! HIGH FIVE! :+D


Oh ya!! I'm saving this one
thanks


Another awsome recipe thanks high5


Eggs, sour cream, swiss cheese... This recipe couldn't get any better!


~Hello~
I really like the use of Sour Cream instead
of milk in this "5"FORK!!!!! recipe ~
I just KNOW it will taste delicious ~
Thank-you for sharing ~
~*~ mjcmcook ~*~


I like the sour cream sub too, would add lots of flavor...great recipe, thanks so much!


GREAT RECIPE - 5 FORKS FOR SURE - LEEBEAR


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