Cindys Awesomely Yummy Quiche
From debntim 15 years ago
- 15 minutes to make
- Serves 8
If you tried my Southern Chess Cake and liked it, you’ll love this quiche. Not related? Oh, yes, they are! Both recipes are from my best friend’s signature collection. She believes in mouthwatering and simple ~ got my vote! Read more Serve with lots of crispy bacon or spicy sage sausage for a real treat on a Saturday morning ~ enjoy! See less
Ingredients
- 4 large eggs shopping list
- 1/2 cup sour cream shopping list
- 1 package frozen broccoli florets, thawed and drained well (Press hard in colander to remove water; then use a paper towel to absorb all of the excess water after you’ve drained broccoli ~ you want this to be relatively dry before you combine with the egg mixture. shopping list
- 1 uncooked, deep dish pie crust, Pillsbury a must here shopping list
- 1 pound swiss cheese, grated shopping list
- Note: You can substitute spinach for the broccoli; just follow the same rule for draining the water out of it. shopping list
How to make it
- Preheat oven to 350.
- Beat eggs ~ use hand whisk or mixer.
- Add sour cream and mix well.
- Stir in broccoli and cheese, then pour into unbaked pie crust.
- Bake for about 15-20 minutes or until firm and golden brown on top. DO NOT OVERCOOK!
- Serve hot with crispy bacon or sage sausage and white grapes on the side. Yumm!
The Rating
Reviewed by 6 people-
LOVELY recipe!! I love a good Quiche!!!! HIGH FIVE! :+D
chefelaine
in Muskoka loved it
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another awsome recipe thanks high5
momo_55grandma
in Mountianview loved it
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Eggs, sour cream, swiss cheese... This recipe couldn't get any better!
juels
in Clayton loved it
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