Chicken Tortellini Soup
From dynie 15 years ago
- 6-00 minutes to make
- Serves 6
Warm up during the cold season with the comfort of hot tortellini soup fresh out of the slow cooker. Its uniquely sweet, creamy, tomatoey flavor makes it a pleasant change from the ordinary.
Ingredients
- 2 c. cubed chicken shopping list
- 1 c. chopped onion shopping list
- 1 c. sliced carrots shopping list
- 3 (10 oz.) cans chicken broth shopping list
- 10 1/2 oz. condensed cream of chicken soup shopping list
- 3 c. water shopping list
- 1 (14.5 ounce) can diced tomatoes shopping list
- 2 medium zucchini, diced (optional) shopping list
- 2 garlic cloves, minced shopping list
- 1/2 tsp. basil leaves shopping list
- 1/2 tsp. oregano shopping list
- ____________ shopping list
- 8 oz. pkg. frozen peas shopping list
- 7 oz. pkg. tortellini (cheese) shopping list
- salt to taste shopping list
How to make it
- Place in the crock in order:
- chicken, onion, carrots, broth, soup, water, tomatoes, zucchini, garlic, basil, and
- oregano.
- Cook in slow cooker on Low for 8-10, or on High for 5-6 hours.
- ______________
- Add tortellini and peas 20 minutes prior to eating.
- Serve with cheese and garlic toast!
The Rating
Reviewed by 6 people-
great soup dynie wow comfort stuff high5
momo_55grandma
in Mountianview loved it
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good recipe 5 pts
frodo
in meadville loved it
Reviews & Comments 5
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