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Cucumber Raita Recipe

Ingredients

How to make it

  • Put yoghourt in a bowl. Using a food processor shred the cuke. Combine with the yoghourt. Add spices and stir.

Reviews & Comments 1

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    " It was excellent "
    jencathen ate it and said...
    Yummy! I just made this ahead of time for tomorrow's night Indian Buffet meal and it's delicious. I would recommend seeding the cucumber first, but that is just personal preference.
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The Cook

katerina Vancouver, CA

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